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6 Celeriac Marisa oil 2 onions salt and pepper 250 g olive teaspoon sugar 2 tablespoons tomato paste 2 tablespoons flour parsley 1/2 lemon Place the olives in cold water for desalted 1 hour, change water and boil to make the boil, then drain and leave in waiting. Cleaned and washed celery cut thin slices (or sticks or cubes, which are drawn in hot oil (ie slightly browned pan with hot oil), then place in the pan that will remain in the final food. Onion chopped also browns in the pan, add flour and stir quickly, then tomato paste diluted in a cup of cold water (give half water, half wine), manfrotto 055xprob pro tripod legs salt pepper and sugar. Allow to boil for 10 minutes. Pour sauce over celery, add olives, allow to give a boil, then Bake. Having low enough (10-15, even 20 minutes, depending on oven), remove from oven, sprinkle parsley chopped and cover. Possibility put some thin slices of lemon shelled.
Zinaida Strinu Mom, wife, teacher and blogger, I love children and animals, I love reading, music, painting, but I also like traveling, manfrotto 055xprob pro tripod legs gardening, cooking. I share with you a little of everything!
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Zinaida Strinu Mom, wife, teacher and blogger, I love children and animals, I love reading, music, painting, but I also like traveling, gardening, cooking. manfrotto 055xprob pro tripod legs I share with you a little of everything! View my complete profile