Monday, October 21, 2013

Specifically, in this case, I used potato starch. But really fit and corn starch. The comments I wr


Biscuit separated the egg whites from the yolks. crystal candy Mix whites, Lather. Gradually add the shaking 75 g of sugar. Beat until stiff. Whisk the egg yolks with the remaining sugar until fluffy crystal candy white mass. Flour mixed with starch, sifted, screened, mixed with ground nuts, add the yolks, put 1/3 protein and gently stir. Then mix in the remaining whites. Overwhelm the batter into a parchment-lined 24 cm cake form or on three sheets of baking paper advised to chart 24 cm diameter circles and they spread it evenly.
If three different types of pastry biscuits should be baked at 180 C preheated oven for 10-12 minutes. When baking crystal candy the dough to the baking form, it should be baked at 180 C preheated oven for ~ 40-60 minutes. Rare, the cake cool, and if kepėte baking form, cut into three pieces.
Biscuits prepared moistening syrup. One sponge cake shaped to surround the edge of a half coat with black currant jam. Put half of the cream and smooth. Add a second sponge, coat the rest of the jam, pour the remaining cream. Place the third sponge. Cake cooled for at least a few hours in the refrigerator.
PS cup - 250 ml. I used walnuts instead of hazelnuts. Biscuits baked individual - a very fast and convenient! Condensed milk boil for 2 hours. Freshly boiled and cooled condensed milk is very easy to mix in the cream. If you use Rududu, it should be slightly warmed, it paminkštėtų. Instead of black currant jam I used black currant jelly. It is absolutely delicious, moist and easily produced cake!
Anonymous 2013. 18 March. 13:19 Hello, a couple of little question: starch-potato? and boiled condensed milk-it is not a brown-two, as I see it under the photo .. or paciom crystal candy she cooked when and for how long? Many Delete Reply
Specifically, in this case, I used potato starch. But really fit and corn starch. The comments I wrote that condensed milk boil for 2 hours. Just give me the boiled condensed milk far tastier than Rududu. Rududu also acceptable, but it should be a little heat to soften. Remove
It should be unopened can of sweetened condensed milk put into the pot, add water, the tin is fully immersed, cover the pot with a lid and cook for 2 hours. It is important to monitor the tin is always inundated with water. Take the ready milk cool a little, and then only by carefully opening the can aside :)
I would like to inquire about the consistency of cream .. I am going to produce a different kind of cake (chocolate biscuits, moistening coffee) and the mascarpone - condensed milk cream add a few drops of cognac or so. I would like to decorate the top baker's syringe extruded cream decorations, do you think they will obtain the cake overnight in a refrigerator under a glass lid? Thank you :) Delete Reply
In that sense you would like to decorate the same cream sandwiched the cake decorations? It is difficult to say whether it would be okay. Highly dependent on the quality of mascarpone and cream. You can mix in the cream or the cream starching some gelatin. Then the decorations really survival. Remove
Casinos why my biscuit turned out so cool ...: (and bake a strange fast and too steep .. maybe .. for starch written crystal candy in 1saukstas or 60gramu .. as nepaziurejau, summed over all 60gramu, maybe only had tablespoon? Torta still sandwiched, Who will get to watch .. Reply Delete
Well, the cake nothing .. just maybe a little too much Walnuts are feeling .. but otherwise skanus.verta pabandyti.ir nesudetingas.kaloriju bomb :) Delete Reply
I also tesla himself bisvitas turned out slightly firm. I feel that it is for the egg to the BIG 6! And he starts kicking me, it's just i cut the two parts. We had one extra biscuit sliuoksni fried, but is another recipe: (Reply Delete
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Hello, cake like all the rest, awesome. Esat perfect hostess cakes for one another impressive. I have a question, or did not try to cook a small cond. milk boxes of 90 g.? This cake would be sufficient as one large and one small, but whether the two cooking 2 hours. less over cooked? Reply Delete
Thank you very much! In fact, I consume only one standard size can of condensed milk - just a little less milk I laid the cream coat with a cake. Small cans will never buy, so I can not say how long they should be cooked ... Remove
And for me, this cake did not really ... (Via the sweet and nutty biscuit like bread. Tastier it easy and simple fluffy biscuit. Everything turned out perfect and humidity, and the tenderness of the cake, but the taste is not very pleased. Aside Reply
I went back division

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