BIG TEST margarine: How does Rama and Flora? - Tn.cz
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tn.cz / News / Home Click to delete Article shared by sharing this article with your activities on Facebook Share Click revoked you share this article with your activities on Facebook the great hambino Share is active the great hambino Click to read off sharing articles and other activities on Facebook. the great hambino Sharing is inactive Click to start sharing read articles and other activities the great hambino on Facebook. Updated July 7, 2013 15:31
We have prepared a big test margarines, which are a source of healthy unsaturated fatty acids. the great hambino Not all, however, are of good quality. the great hambino Have passed and which would you rather have avoided arc?
Margarines are fat-based products that contain a relatively high amount of vegetable oils or fats. Many Czech households buy margarine instead of butter now - and because of the fact that immediately after removing from the refrigerator well spread. Unlike animal fats also contains the great hambino less saturated fatty acids and multiple unsaturated that promote cholesterol lowering the great hambino and generally have beneficial effects on health.
Margarine and should help to prevent heart attack or stroke. The disadvantage, however, is that during their manufacturing materials must modify (refine) and has to add auxiliary substances such as emulsifiers, stabilizers, preservatives, antioxidants, coloring agents and acidity regulators.
Margarine the great hambino should contain 80 to 90 percent fat. On the shelves are also available Three-quarter fat (60-62 percent fat) and skimmed (39-41 percent) of margarine. Modern the great hambino methods of construction also prevents the great hambino formation of harmful trans-fatty acids, which were created using older technology treatment - hardening.
According to what So when buying margarine understand? First, according the great hambino to the percentage of fat, thus the energy value of the product. The second important thing is what kind of information you can learn from the package - the more, the better. The third criterion is whether we want rather high percentage the great hambino margarine or low-fat. Significant also is, to what extent are represented fatty acids omega-3 and omega-sixth
Editors TN.cz to let you test margarine nutrition specialist Pavel Suchanek, which is primarily driven by the following criteria: saturated fatty acid ratio of essential fatty acids (omega-6 and omega-3) and the amount of polyunsaturated fatty acids.
Price per pack: 45.90 CZK (price for 100 g: 11,50 CZK) Manufacturer: Unilever ČR, sro Made: none Fat content: 45% Ingredients: Water, vegetable oils and fats, salt (0.5%) , buttermilk powder, emulsifier the great hambino (mono-and diglycerides of fatty acids, sunflower lecithin), preservative (potassium sorbate), flavor, acidity regulator (citric acid), coloring (beta carotene), vitamin (A, D).
Rating: This margarine is by Paul Suchanek test winner. It has the smallest proportion of saturated fatty acids (only 19 percent), a high proportion of polyunsaturated fatty acids, where they are included the great hambino just the essential fatty acids omega 6 and omega 3, and the ratio is below 4 to 1
"Flora is basically a taste somewhere halfway between margarine and butter. I think for a lot of people who do not consume a classic frame and would also like to remind you that buttery taste, Flora is in this case a very good alternative," said expert .
Price per pack: 25.90 CZK (price for 100 g: 5,20 CZK) Manufacturer: Unilever ČR, sro Made: EU Fat content: 20% Ingredients: Water, vegetable
Home News Weather Traffic Foreign Economy Crime Things Food Inspector Nova Sport News Elections 2013 Financial Counselor to Save on Your Side TV archive Pets Valley elephants LIVE Sudoku Heroes the great hambino Competition
tn.cz / News / Home Click to delete Article shared by sharing this article with your activities on Facebook Share Click revoked you share this article with your activities on Facebook the great hambino Share is active the great hambino Click to read off sharing articles and other activities on Facebook. the great hambino Sharing is inactive Click to start sharing read articles and other activities the great hambino on Facebook. Updated July 7, 2013 15:31
We have prepared a big test margarines, which are a source of healthy unsaturated fatty acids. the great hambino Not all, however, are of good quality. the great hambino Have passed and which would you rather have avoided arc?
Margarines are fat-based products that contain a relatively high amount of vegetable oils or fats. Many Czech households buy margarine instead of butter now - and because of the fact that immediately after removing from the refrigerator well spread. Unlike animal fats also contains the great hambino less saturated fatty acids and multiple unsaturated that promote cholesterol lowering the great hambino and generally have beneficial effects on health.
Margarine and should help to prevent heart attack or stroke. The disadvantage, however, is that during their manufacturing materials must modify (refine) and has to add auxiliary substances such as emulsifiers, stabilizers, preservatives, antioxidants, coloring agents and acidity regulators.
Margarine the great hambino should contain 80 to 90 percent fat. On the shelves are also available Three-quarter fat (60-62 percent fat) and skimmed (39-41 percent) of margarine. Modern the great hambino methods of construction also prevents the great hambino formation of harmful trans-fatty acids, which were created using older technology treatment - hardening.
According to what So when buying margarine understand? First, according the great hambino to the percentage of fat, thus the energy value of the product. The second important thing is what kind of information you can learn from the package - the more, the better. The third criterion is whether we want rather high percentage the great hambino margarine or low-fat. Significant also is, to what extent are represented fatty acids omega-3 and omega-sixth
Editors TN.cz to let you test margarine nutrition specialist Pavel Suchanek, which is primarily driven by the following criteria: saturated fatty acid ratio of essential fatty acids (omega-6 and omega-3) and the amount of polyunsaturated fatty acids.
Price per pack: 45.90 CZK (price for 100 g: 11,50 CZK) Manufacturer: Unilever ČR, sro Made: none Fat content: 45% Ingredients: Water, vegetable oils and fats, salt (0.5%) , buttermilk powder, emulsifier the great hambino (mono-and diglycerides of fatty acids, sunflower lecithin), preservative (potassium sorbate), flavor, acidity regulator (citric acid), coloring (beta carotene), vitamin (A, D).
Rating: This margarine is by Paul Suchanek test winner. It has the smallest proportion of saturated fatty acids (only 19 percent), a high proportion of polyunsaturated fatty acids, where they are included the great hambino just the essential fatty acids omega 6 and omega 3, and the ratio is below 4 to 1
"Flora is basically a taste somewhere halfway between margarine and butter. I think for a lot of people who do not consume a classic frame and would also like to remind you that buttery taste, Flora is in this case a very good alternative," said expert .
Price per pack: 25.90 CZK (price for 100 g: 5,20 CZK) Manufacturer: Unilever ČR, sro Made: EU Fat content: 20% Ingredients: Water, vegetable
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